Crazy Easy Crusty Artisan Bread

Hey everyone, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Crazy Easy Crusty Artisan Bread. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Crazy Easy Crusty Artisan Bread is one of the most popular of current trending foods in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. Crazy Easy Crusty Artisan Bread is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Crazy Easy Crusty Artisan Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crazy Easy Crusty Artisan Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Crazy Easy Crusty Artisan Bread using 5 ingredients and 13 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Crazy Easy Crusty Artisan Bread:

1. 3 cups bread flour (better crust) but you could use regular all purpose flour
2. 2 Teaspoons Kosher salt
3. 1/2 Teaspoon highly active dry yeast
4. 1 1/2 cups warm water
5. 2 teaspoons olive oil

Instructions to make to make Crazy Easy Crusty Artisan Bread

1. Gather a Dutch oven or large oven safe dish or bowl, stand mixer with paddle attachment and a large bowl plastic wrap and parchment paper (baking paper)
2. Mix the flour, salt, yeast in the mixer
3. To the water, add the olive oil and mix as best as possible
4. While mixer is on medium speed, slowly add water in a stream until its all poured in
5. Mix with the paddle attachment until a ball is formed
6. Place the ball into the bowl and cover with plastic wrap tightly for 24 hrs
7. After the 24 hrs - Pre heat your oven to 450 degrees, once at 450, place Dutch oven without the cover in fr 30 min
8. While waiting the 30 min, roll dough into a ball using fresh flour sprinkled on the counter (cover and let rest)
9. When the 30 min are up, remove the Dutch oven and place a piece of pre cut parchment paper in the bottom place the dough onto the parchment paper and sprinkle half handful of flour
10. Cut an “X” across the dough
11. Cover and put in the oven for 30 min
12. Remove cover and continue baking for 8-15 minutes (this depends on your oven, mine usually takes 8 min to get a golden crust on top, just keep an eye on it)
13. Slice and Devour!!!! I suggest a strong cheese with honey, maybe some tomatoes, basil, mozzarella and olive oil. etc etc

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So that is going to wrap this up with this exceptional food Steps to Prepare Perfect Crazy Easy Crusty Artisan Bread. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!